Let's talk about the food situation on my Greece trips for a second. Because holy shit, this year our sailing crew doubled as chefs and spoiled us with some Greek staples. On my May Greece trip, Happy made us fresh tzatziki that was so good I considered licking the bowl (I didn't, but it was a close call). On our September trip, Philip decided to bless us with homemade ceviche—which he prepared shirtless, by the way, because apparently that's just how things go when you're sailing the Greek islands with a crew of absolute characters.

Journey through the Greek islands with Stav, a passionate local guide who transformed his love for the sea and people into unforgettable sailing adventures. From secluded beaches to authentic tavernas, Stav reveals how exploring Greece by sailboat offers a unique perspective away from the tourist crowds, while sharing personal stories that bring the Mediterranean experience to life.

Join solo travel expert Laura Ericson on a mouthwatering adventure in the heart of Athens! Discover how a hidden terrace cooking class became the highlight of her Greek journey. From crafting authentic dishes to forming new friendships, Laura shares how EatWith experiences can transform your travels. Get ready to savor the flavors, stories, and connections that make solo exploration truly unforgettable. Your ticket to a genuine taste of Greek culture awaits!

Sailing through the Greek islands was an unforgettable experience—discovering hidden beaches, enjoying local food, and connecting with fellow travelers.