Recipes from Greece: Tzatziki + Ceviche

Let's talk about the food situation on my Greece trips for a second. Because holy shit, this year our sailing crew doubled as chefs and spoiled us with some Greek staples. On my May Greece trip, Happy made us fresh tzatziki that was so good I considered licking the bowl (I didn't, but it was a close call). On our September trip, Philip decided to bless us with homemade ceviche—which he prepared shirtless, by the way, because apparently that's just how things go when you're sailing the Greek islands with a crew of absolute characters.